Iconic 80s model asked Soho Brasserie bartender, Dick Bradsell to make her a cocktail to “wake me up & f***k me up". A shot of espresso into a Black Russian recipe, created the ‘Espresso Martini’. Ours, tonka bean & fresh vanilla––think almond & baked goods–– gently supported by fragrant orange, & cold brew coffee––to wake your senses (not f**k them up).
Store room temperature. Chill in the freezer for half an hour prior to serving. Pour over ice, garnish with an orange peel.
Volume 200ml | standard drinks 2.4 | alc 19%
Volume 500ml | standard drinks 6.1 | alc 19%